Inspired from Aarthi's recipe at Yummy Tummy
1 cup breakfast cereals
2 tsp butter
125 grams chocolate bar
Chopped nuts or white chocolate or multi colour sugar balls for garnishing
Heat the butter and chocolate pieces using double boiler method and when it melts, slowly add in the cereals little by little. Mix well till the chocolate coats the cereals well.
Put a big spoon full into cupcake liners, garnish and refrigerate it for minimum 2 hours.
Quick to make and heavenly in taste...