Monday, February 28, 2011
Le P'tit Laurent
Several of my friends told me Valentine's Day is a Hallmark holiday and that they can celebrate love everyday, they don't need to wait until February 14th. If that's truly the case, they should all plan on taking their beloved to Le P'tit Laurent for a cozy dinner for two.
I was recently invited to be a guest at Le P'tit Laurent and I can't wait to go back. It booked up quickly for Valentine's Day and it's no wonder why. Though located just a hop, skip and a jump away from the Glen Park BART station in San Francisco, it's the quintessential French bistro, decorated with all things French–a pressed tin ceiling, a collection of antique corkscrews, vintage posters and liquor signs. The waiters and waitresses are French. I can't imagine not being charmed from the moment you walk in.
The food is classic bistro fare, onion soup, mussels marinieres, beef bourgignon, cassoulet, frisee salad with bacon and poached egg, bouillabase. Call if French comfort food. These are familiar flavors, nothing fancy, but hearty and warming. I had the Rabbit Normandy, served with fingerling potatoes. It was rich and had a slightly tangy sauce. The portion was enormous. Prices are reasonable and there is a very good prix fixe for only $22.
For dessert, don't miss the "Pain Perdu" or caramelized French toast with ice cream and a drizzle of caramel sauce. One bite and you will forget you are in San Francisco and all the cares of the world will melt away like the ice cream on your plate. And isn't that the point of going out to eat in the first place?
Le P'tit Laurent
699 Chenery Street @ Diamond St
San Francisco, CA 94131
Sunday - Thursday 5:30 pm thru 9:30 pm
Friday- Saturday 5:30 pm thru 10:30 pm