Saturday, January 29, 2011

Cookbook review - "Sukham Ayu" by Jigyasa and Pratibha


Sukham Ayu - Jigyasa and Pratibha's second venture after Cooking with Pedatha won the second place as the Best health and Nutrition book in the world during 2009. It is a perfect book for a layman to incorporate ayurveda in the day to day food. There are more than 60 vegetarian recipes classified in different categories that are simple to make and nutritious at the same time. So the reader can look forward to Nutritious, tasty and simple recipes in the book.

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